Aspen Skiing Company · Aspen or Snowmass Village, CO

Food & Beverage Attendant - On Mountain Dining - Winter 26-27 at Aspen Skiing Company

Full-timeAspen or Snowmass Village, CO$17.5–$17.5/hourPosted 2026-08-01Apply on SmartRecruiters

Full job description

The Food & Beverage Attendant is responsible for positive guest interactions by welcoming guests, handling transactions in a friendly and efficient manner, and maintaining a clean and inviting restaurant facility.

The Food and Beverage Attendant is a tipped position with an hourly rate of $17.50.

This position reports to the Restaurant Manager.

Job Posting Deadline

Applications for this position will be accepted until October 1, 2026 for the 2026-2027 Winter Season.

Essential Job Functions / Key Job Responsibilities

  • Responsible for following designated opening/closing procedures for the restaurant, to include housekeeping functions for restaurant and restroom areas
  • Engage with guests, helping as needed to ensure their needs are met
  • Utilize a point of sale (POS) system to accurately charge guests, apply discounts
  • Alert Restaurant Manager to discrepancies with pricing or other guest concerns/comments
  • Clean and clear tables efficiently, pre-bussing items at busy times to be able to turn tables quickly
  • Ensure all food items are stocked and alert manager to items which are out of stock
  • Move tables, chairs, bus stations to facilitate housekeeping and snow removal
  • Maintain cleanliness of bus stations to include removal of trash, recycling
  • Complete tasks and projects delegated by your manager and assist other departments as business volumes and staff levels demand
  • Other duties as assigned

Education & Experience Requirements

  • Must be over 16 years of age
  • Proficient guest service experience is preferred

Knowledge, Skills & Abilities

  • Ability to communicate and follow oral or written directions in English is required
  • Ability to ski or ride at an intermediate level is required for employees of ski in/ski out restaurants in winter
  • Ability to work in collaboration with others to achieve team goals
  • Ability to remain focused, organized, flexible, and detail-oriented
  • Follows all safety policies and procedures and exercises caution when working

Work Environment & Physical Demands

  • Ability to reach, crouch, kneel, stand, walk or be on your feet for extended periods of time
  • Regularly work in wet, hot and humid conditions for extended periods of time and may be required to walk on slippery and uneven surfaces
  • Must be able to continually lift, push or pull up to 50 lbs. individually or with assistance
  • Certain locations will require an employee to ski or snowboard

Job Benefits

  • Paid Time Off Programs
  • Paid Leave Programs
  • Employee Ski Pass
  • Other company perks

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Aspen One participates in E-Verify.

E-Verify & Right to Work Poster