Evergreen Alliance Golf Limited LP dba Arcis Golf · The Country Club of the South - Johns Creek, GA
Outlet Manager at Evergreen Alliance Golf Limited LP dba Arcis Golf — The Country Club of the South - Johns Creek, GA
Full-timeThe Country Club of the South - Johns Creek, GAPosted 2026-07-17Apply on Workday
Full job description
Club Location:
Location: Country Club of the South, Johns Creek GA Reports To: General Manager / Food & Beverage Director
Position Summary
We are seeking an energetic, organized, and hospitality-focused Beverage Cart/Creekhouse Manager to oversee daily beverage cart & Creekhouse operations. This role is responsible for managing staff, maintaining exceptional guest experiences, driving beverage sales, ensuring compliance with health and alcohol service standards, and creating a welcoming atmosphere for members and guests.
The ideal candidate is hands-on, customer-service driven, and experienced in food & beverage or hospitality management.
Key Responsibilities
Beverage Cart Operations
- Manage daily beverage cart operations, including scheduling, inventory, stocking, and cleanliness
- Train, supervise, and motivate beverage cart attendants
- Monitor sales performance and implement strategies to increase revenue
- Ensure all alcohol service complies with state and local regulations
- Maintain accurate inventory counts and assist with ordering supplies
- Handle guest requests and resolve service issues professionally
- Operate Creekhouse daily
Leadership & Administration
- Conduct staff training and performance evaluations
- Assist with budgeting, reporting, and labor management
- Maintain high standards of customer service and professionalism
- Support special events, tournaments, and club functions
- Foster a positive and team-oriented work environment
Qualifications
- Previous hospitality, food & beverage, or management experience of 2 years preferred
- Supervisory or leadership experience required
- Strong communication and organizational skills
- Ability to multitask in a fast-paced environment
- Knowledge of beverage inventory and alcohol service procedures
- Flexible schedule, including weekends and holidays
Physical Requirements
- Ability to stand and walk for extended periods
- Ability to lift up to 50 pounds
- Comfortable working outdoors in varying weather conditions
- Working with various chemicals